<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-8839802569305462080</id><updated>2011-04-21T11:17:23.240-07:00</updated><category term='Tasting-Notes'/><category term='Algemeen'/><title type='text'>Single Malt Club</title><subtitle type='html'>De Single Malt Club van Reinder Carton uit Amersfoort. Alle proefnotities van de Single Malt Club proverijen worden online op dit weblog geplaatst. Op dit weblog schrijven we in de Engelse taal i.v.m. het opgebouwde netwerk en de communicatie met onze nauwe relaties in Schotland.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>42</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-4923326717645739331</id><published>2009-02-15T06:39:00.000-08:00</published><updated>2009-02-15T06:48:56.500-08:00</updated><title type='text'>Oak Cross</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_ptfkw1LE5J8/SZgpU6cQffI/AAAAAAAAAi0/_8XG9gWCylc/s1600-h/image_OakCross.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 200px;" src="http://2.bp.blogspot.com/_ptfkw1LE5J8/SZgpU6cQffI/AAAAAAAAAi0/_8XG9gWCylc/s400/image_OakCross.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5303034000490659314" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Oak Cross, 100% Malt Whisky, Compass Box Bottling, (10 yrs) 43%.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Dessert wine. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Citrus fruits, cloves, vanilla, creamy, malty. &lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Quite nice actually with some fruity notes, grappa, slightly peppery and spicy, some nice creamy notes on top of it with vanilla again. Slightly smoky in the background as well. &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium long aftertaste with some nice developments of oak, vanilla and soft summer fruits. &lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 83. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Very nice for a vatted malt! Looking forward in tasting more Compass Box whiskies! Price vs. quality is very good.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-4923326717645739331?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/4923326717645739331/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=4923326717645739331&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/4923326717645739331'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/4923326717645739331'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2009/02/oak-cross.html' title='Oak Cross'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ptfkw1LE5J8/SZgpU6cQffI/AAAAAAAAAi0/_8XG9gWCylc/s72-c/image_OakCross.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-2314708176111737132</id><published>2009-02-15T05:59:00.000-08:00</published><updated>2009-02-15T06:21:07.046-08:00</updated><title type='text'>2 Caol Ila's</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SZgf4iwSjTI/AAAAAAAAAis/x9OVIWxYfpY/s1600-h/image_Caolilas.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 400px; height: 200px;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SZgf4iwSjTI/AAAAAAAAAis/x9OVIWxYfpY/s400/image_Caolilas.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5303023617491242290" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Caol Ila, Signatory Vintage, 11 yrs (1996-2007), 43%, 769 bottles.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; White wine. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Slightly ammonia, rubbery, seaweed, briny, salty, inner tubes of bicycle tires, glue. &lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Strong stuff, very peppery start, smoky with some medicinal notes. Sweetish with cream but sour with apples. Strange combination though. Overall lighter then expected. &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Slightly smoky, not that long as you would expect from the nose, quite an unusual acidic aftertaste with sour apples and sweets. &lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 79. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; A bit disappointing I must admit. But still way above average!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Caol Ila, Signatory Vintage, Unchillfiltered Collection, 10 yrs (1998-2008), 46%, 849 bottles.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Applejuice. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;There's more in this glass then there was in the previous one. Will the 46% matter that much? Wet rocks near the ocean, flowery, roses, some salt, some pepper, dutch liquorice, wet earth, citrusfruits as well. &lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Smoky explosions, stronger then the first Caol Ila, it tastes more like tar, well bodied with medicinal notes and lot's of pepper! &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Strong lasting finish with some peaty notes, very warming, some nice liquorice at the end to finish this example of how a Caol Ila should be. &lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Can I have another one of this? Yes, the one at 46% please.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-2314708176111737132?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/2314708176111737132/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=2314708176111737132&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2314708176111737132'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2314708176111737132'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2009/02/2-caol-ilas.html' title='2 Caol Ila&apos;s'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SZgf4iwSjTI/AAAAAAAAAis/x9OVIWxYfpY/s72-c/image_Caolilas.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-7534406193023240649</id><published>2009-01-02T04:27:00.001-08:00</published><updated>2009-01-02T04:47:08.684-08:00</updated><title type='text'>3 Highland Parks</title><content type='html'>&lt;a href="http://1.bp.blogspot.com/_ptfkw1LE5J8/SV4IOVoj-eI/AAAAAAAAAik/EeakFYmLAf4/s1600-h/image_Hparks.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: undefinedpx; height: undefinedpx;" src="http://1.bp.blogspot.com/_ptfkw1LE5J8/SV4IOVoj-eI/AAAAAAAAAik/EeakFYmLAf4/s400/image_Hparks.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5286672054998006242" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Highland Park, Secret Treasures, 16 yrs, 44%, Single Cask, bottle 298 of 342.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Dark gold. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Heather, caramel, orange-marmelade, very old sherry, quite nice actually. &lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Fresh start, a bit spicy, some pepper, orange marmelade again, heather, honey, liquorice. Quite bold and sweet, warming. &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Very long and complex with spices, sherrywood, some creamy smoke in the background. &lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 89. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; The best HP I have tasted. Bottle is empty now, will be hard to find one again...&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Highland Park, Alchemist, 15 yrs, 46%.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; White wine. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Flowers, heather, leaves of fall, farmyardy. &lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Again a complex HP, smoky, salty with some sherrywood, slightly spicy, nutty, sweet, very warming indeed. &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium long with some liquorice, sweet sherry and slightly smoky. Pleasantly sweet. &lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 82. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Good newcomer!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Highland Park, 18 yrs, OB, 43%. &lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Dark gold. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Sherry, caramel, the cheap ones, a box of chocolates, musty, heather but more bold this time, sour-sweet liquorice. More musty on the nose then the other two. Not my cup of tea... &lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Develops on sour sweet liquorice, caramel, lemon-peel, green apples, some pepper and again musty and dusty. &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Long but too much sweet-sour for my tastebuds. Perhaps a one-off bad cask that was used for this one? Or I do not like HP's that are older then 16 yrs... &lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 78. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; I should buy another bottle and re-rate it again, just to be sure.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-7534406193023240649?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/7534406193023240649/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=7534406193023240649&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/7534406193023240649'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/7534406193023240649'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2009/01/3-highland-parks.html' title='3 Highland Parks'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_ptfkw1LE5J8/SV4IOVoj-eI/AAAAAAAAAik/EeakFYmLAf4/s72-c/image_Hparks.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-3567531684268677506</id><published>2009-01-02T04:09:00.000-08:00</published><updated>2009-01-02T04:16:46.071-08:00</updated><title type='text'>Glenrothes Vintage 1992</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_ptfkw1LE5J8/SV4EENwDAxI/AAAAAAAAAic/1kwuiD4-qSw/s1600-h/image_Grothes.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: undefinedpx; height: undefinedpx;" src="http://4.bp.blogspot.com/_ptfkw1LE5J8/SV4EENwDAxI/AAAAAAAAAic/1kwuiD4-qSw/s400/image_Grothes.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5286667483036713746" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Glenrothes Vintage 1992, 12 yrs, 43%&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; White wine. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Heather, honey, biscuits with marmelade, fruity, plum-compote, red berries.&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Plums, sweet berries, warm dark fruits, some salt as well, a bit spicy with some nice liquorice. &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium aftertaste with liquorice, fruity, some sherrynotes, grassy and fresh. Sweet soft caramels and some oakiness as well. &lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 83. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; A nice Glenrothes, subtle and sweet.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-3567531684268677506?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/3567531684268677506/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=3567531684268677506&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3567531684268677506'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3567531684268677506'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2009/01/glenrothes-vintage-1992.html' title='Glenrothes Vintage 1992'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_ptfkw1LE5J8/SV4EENwDAxI/AAAAAAAAAic/1kwuiD4-qSw/s72-c/image_Grothes.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-8163279154287863201</id><published>2009-01-02T03:46:00.000-08:00</published><updated>2009-01-02T04:09:26.671-08:00</updated><title type='text'>Jura 10 + Jura Special Edition</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_ptfkw1LE5J8/SV3-zy2Pc4I/AAAAAAAAAiU/_9NJtFBr7UY/s1600-h/image_juras.jpg"&gt;&lt;img style="display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: undefinedpx; height: undefinedpx;" src="http://2.bp.blogspot.com/_ptfkw1LE5J8/SV3-zy2Pc4I/AAAAAAAAAiU/_9NJtFBr7UY/s400/image_juras.jpg" border="0" alt=""id="BLOGGER_PHOTO_ID_5286661703378891650" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Isle of Jura 10 yrs, 40%, 2007&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Gold. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Malty, wet plants, earthy, heathery, rope, porridge.&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Malty, some salt, smoky but sweet, liquorice, creamy, some sherry influences as well... &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; A long aftertaste. Sweet and creamy, some sherry again with liquorice and some smoke in the background. Nice one. Better then the Juras of some years ago.&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Still one of my favorite every-day-drams.&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Isle of Jura Special Edition, 43%&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light gold. &lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;A bit more Oomph, boldness with some oily influences, gasoline, sherry, overall a bit dusty and musty. &lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Sour, a bit unpleasant, clearly oranges, a wif of smoky and overall very sweet. Cheap nougat, some clove in there as well. Quite typical to taste that... &lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Short with clove and a bittersweet finale, brown sugar, caramel and fudge. Not the Jura I was expecting. What do you mean "Special Edition"?&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 78. &lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Not my kind of dram, sorry.&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-8163279154287863201?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/8163279154287863201/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=8163279154287863201&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8163279154287863201'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8163279154287863201'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2009/01/jura-10-jura-special-edition.html' title='Jura 10 + Jura Special Edition'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ptfkw1LE5J8/SV3-zy2Pc4I/AAAAAAAAAiU/_9NJtFBr7UY/s72-c/image_juras.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-6043837220092369267</id><published>2008-12-28T12:36:00.000-08:00</published><updated>2008-12-28T12:37:47.221-08:00</updated><title type='text'>Updating in progress</title><content type='html'>Dear all,&lt;br /&gt;&lt;br /&gt;I'm still busy updating the blog, which as you might have seen, isn't going that fast. So please come back soon for more Nosing &amp; Tasting Notes on some superb Single Malt Whiskies.&lt;br /&gt;&lt;br /&gt;Slainte, Reinder&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-6043837220092369267?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/6043837220092369267/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=6043837220092369267&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6043837220092369267'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6043837220092369267'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/12/updating-in-progress.html' title='Updating in progress'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-7733313616721152577</id><published>2008-11-13T12:48:00.000-08:00</published><updated>2008-12-28T12:41:38.300-08:00</updated><title type='text'></title><content type='html'>&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-7733313616721152577?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/7733313616721152577/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=7733313616721152577&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/7733313616721152577'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/7733313616721152577'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/11/murray-mcdavid-6yrs-ben-nevis.html' title=''/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-8471420161825070318</id><published>2008-10-16T14:12:00.000-07:00</published><updated>2008-12-28T12:39:04.453-08:00</updated><title type='text'>New club website</title><content type='html'>Hi there whisky enthusiasts...&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;I built a new website for my club.&lt;br /&gt;Please feel free to visit my club via www.singlemaltclub.nl&lt;br /&gt;It also has some English info on it, the last 3 buttons in the row...&lt;br /&gt;&lt;br /&gt;Please let me know what you think of it?&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-8471420161825070318?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/8471420161825070318/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=8471420161825070318&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8471420161825070318'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8471420161825070318'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/10/updating-in-progress.html' title='New club website'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-2038709002878456568</id><published>2008-08-31T14:42:00.000-07:00</published><updated>2009-01-02T03:37:43.475-08:00</updated><title type='text'>Glen Scotia 7 yrs - Single Cask</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_ptfkw1LE5J8/SLsQcEn4HvI/AAAAAAAAALI/5EMX1R6CUWc/s1600-h/glenscotia.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://2.bp.blogspot.com/_ptfkw1LE5J8/SLsQcEn4HvI/AAAAAAAAALI/5EMX1R6CUWc/s400/glenscotia.jpg" alt="" id="BLOGGER_PHOTO_ID_5240800665839083250" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Glen Scotia, Heavily Peated, Single Cask Bottling, O.B., 45%.&lt;br /&gt;&lt;br /&gt;Cask no. 525, n.c.f. / n.c.&lt;br /&gt;Bottle 168 of 330.&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Applejuice.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Peaty soil after a rainstorm. Wet rocks in a stream through the highland-wilderness. Black peppers.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Peppery and hot! Suddenly some nice sweet notes arise... with smoke and again some peat, but less heavy now. Slightly spicy also, aniseed with some nice sweet liquorice.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Peaty with a very strong and peppery middle, grips and rips but escapes quite quickly... leaving a small film of pepperish peat in your mouth behind. It could have been so much more... but well, I'm not complaining now.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 88.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Very good price - quality level.&lt;br /&gt;Bought it for less then 35 euros in The Netherlands.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-2038709002878456568?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/2038709002878456568/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=2038709002878456568&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2038709002878456568'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2038709002878456568'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/08/glen-scotia-7-yrs-single-cask.html' title='Glen Scotia 7 yrs - Single Cask'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ptfkw1LE5J8/SLsQcEn4HvI/AAAAAAAAALI/5EMX1R6CUWc/s72-c/glenscotia.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-6775729121648140523</id><published>2008-08-31T14:31:00.001-07:00</published><updated>2008-08-31T14:42:06.431-07:00</updated><title type='text'>Glenfarclas 10 yrs</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_ptfkw1LE5J8/SLsNuJzaN4I/AAAAAAAAALA/5WbC9fNhAho/s1600-h/glenfarclas.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://4.bp.blogspot.com/_ptfkw1LE5J8/SLsNuJzaN4I/AAAAAAAAALA/5WbC9fNhAho/s400/glenfarclas.jpg" alt="" id="BLOGGER_PHOTO_ID_5240797677932394370" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Glenfarclas 10 yrs, O.B., 40%&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light Gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Slightly spicy, dusty with heather on a sunny day. Some smoke and white pepper. In the back some slightly notes of metal.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Smoky with hints of sherry, quite spicy and full. The first approach of this Glenfarclas is quite powerfull but it leaves you behind with an elegant smile of pleasure.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Rather long for such a young edition of the Glenfarclas stable. Quite warm and smoky, well balanced! Fresh spices, somewhat dry and smoky... just as I like it.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85. (same score as one year earlier)&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Already bought 3 bottles and all are empty. Enough marketing-talk for me... to be honest!&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-6775729121648140523?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/6775729121648140523/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=6775729121648140523&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6775729121648140523'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6775729121648140523'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/08/glenfarclas-10-yrs.html' title='Glenfarclas 10 yrs'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_ptfkw1LE5J8/SLsNuJzaN4I/AAAAAAAAALA/5WbC9fNhAho/s72-c/glenfarclas.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-6963474729077948819</id><published>2008-08-31T14:20:00.000-07:00</published><updated>2008-09-07T12:30:23.033-07:00</updated><title type='text'>Glen Storn 12 - Unknown</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SLsLWLd56jI/AAAAAAAAAK4/JCaPyDH6jTg/s1600-h/glenstorn.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SLsLWLd56jI/AAAAAAAAAK4/JCaPyDH6jTg/s400/glenstorn.jpg" alt="" id="BLOGGER_PHOTO_ID_5240795067038951986" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Glen Storn, 12 yrs, 40%, Highland Single Malt.&lt;br /&gt;Unkwown history or bottler.&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Just printed magazines. The ink is overwhelming. Dusty copper stills, the ones who have not been running for quite some years... Not very promising.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Starts like water and than all kinds of flavours, most of them remain questionmarks in my book, fighting for a good seat at the front row but nobody gets there, So is the taste, it's going nowhere. Rusty water is the only taste I can really describe now.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium aftertaste though! Lots of mixed up flavours that remain unknown to my skills of tasting. Some metals, copper and rust - that's all really.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 55.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Bought this bottle in Sauerland (Germany) for only 15 euros. It was worth the try! After all, it could have been so much more!&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-6963474729077948819?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/6963474729077948819/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=6963474729077948819&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6963474729077948819'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6963474729077948819'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/08/glen-storn-12-unknown.html' title='Glen Storn 12 - Unknown'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SLsLWLd56jI/AAAAAAAAAK4/JCaPyDH6jTg/s72-c/glenstorn.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5692064702662699939</id><published>2008-08-31T14:11:00.001-07:00</published><updated>2008-08-31T14:19:49.927-07:00</updated><title type='text'>Glen Ord 12 yrs</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_ptfkw1LE5J8/SLsJHCvMyDI/AAAAAAAAAKw/T4xhYe9NpRw/s1600-h/glenord.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://2.bp.blogspot.com/_ptfkw1LE5J8/SLsJHCvMyDI/AAAAAAAAAKw/T4xhYe9NpRw/s400/glenord.jpg" alt="" id="BLOGGER_PHOTO_ID_5240792607974279218" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Glen Ord, 12 yrs, O.B., 43%&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Dark gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Honey and heather, wooden matches, manure, some slight sherry tones in the background, black soil.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Quite creamy with honey, thick cream that develops on sweet juicy spices. interesting whisky, no doubt. Some toffee to finish it off.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium long with sweet smoke, some sherry notes and oak, spicy and sweet.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 82.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; No remarks at all. A good reasonable priced whisky for every day.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5692064702662699939?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5692064702662699939/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5692064702662699939&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5692064702662699939'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5692064702662699939'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/08/glen-ord-12-yrs.html' title='Glen Ord 12 yrs'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ptfkw1LE5J8/SLsJHCvMyDI/AAAAAAAAAKw/T4xhYe9NpRw/s72-c/glenord.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5890917560934044082</id><published>2008-08-19T13:18:00.000-07:00</published><updated>2008-08-19T13:29:50.213-07:00</updated><title type='text'>Nikka White - Pure Malt</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_ptfkw1LE5J8/SKsq2CiuG1I/AAAAAAAAAKQ/7fsEwIhC12s/s1600-h/Nikka_Pure.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://4.bp.blogspot.com/_ptfkw1LE5J8/SKsq2CiuG1I/AAAAAAAAAKQ/7fsEwIhC12s/s400/Nikka_Pure.jpg" alt="" id="BLOGGER_PHOTO_ID_5236326099632134994" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Nikka White, Pure Malt, 43%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Gold, slightly orange.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;&lt;span&gt;Wet bark, sawdust, something lightly peated, smoky is a better word for it, some dark orangie sherry notes in the back.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Liquorice, smoky, quite sweet, burning peat in the back, slowly building up some peppery notes... quite a bitter finale. Where is the promised peat?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; A bitterness best described as "a good try... but this isn't a single malt!" A pure malt in every way. The smoke has gone for a walk and leaves you behind with sweet, soft woody tones of unknown bitterness... How about the Black version?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 70.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; The nose is much more fun than tasting it. Isn't that the case with most vatted malts?&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5890917560934044082?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5890917560934044082/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5890917560934044082&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5890917560934044082'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5890917560934044082'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/08/nikka-white-pure-malt.html' title='Nikka White - Pure Malt'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_ptfkw1LE5J8/SKsq2CiuG1I/AAAAAAAAAKQ/7fsEwIhC12s/s72-c/Nikka_Pure.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-1029426428453483947</id><published>2008-07-13T14:23:00.000-07:00</published><updated>2008-08-19T13:18:40.069-07:00</updated><title type='text'>Linkwood 13 + Mortlach 14, Signatory</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp3.blogger.com/_ptfkw1LE5J8/SHpyotCt4YI/AAAAAAAAAKE/rOLL8qFz1Nk/s1600-h/signatory.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 367px; height: 432px;" src="http://bp3.blogger.com/_ptfkw1LE5J8/SHpyotCt4YI/AAAAAAAAAKE/rOLL8qFz1Nk/s400/signatory.jpg" alt="" id="BLOGGER_PHOTO_ID_5222612761500836226" border="0" /&gt;&lt;/a&gt;&lt;span style="color: rgb(51, 0, 0); font-weight: bold;font-size:100%;" &gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);font-size:130%;" &gt;Two bottles in a tin can from Signatory Vintage. I bought them at Van Wees in Amersfoort, some hours before my last Nosing &amp;amp; Tasting... Both are matured on a sherry cask. This tin with two Single Malts costed me 12 euros.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Linkwood, 1991-2004 (±13 yrs), 43%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Gold with an orange edge.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Perfume, heather, quite metal, an old wet cloth to dry your dishes with, berries and yogurt.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Very, very dry... a sharp edge in the middle, heather again with some liquorice, sweet with some spoons of honey.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Sweet but very short. Develops shortly on heather and honey. Nothing dry in there anymore... A bit awkward after the promising nose.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 76.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Would'nt buy this bottle to be honest. Try to find the Linkwood of Diageo, 12 yrs, that one is a lot better when it comes down to price and quality...&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Mortlach, 1990-2004 (±14 yrs), 43%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light orange it is.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Nosed this whisky for nearly half an hour and whilst leaving the glass at it's own... more flavours came across. Started on rucola salad, some salty notes, like a cheap smoked salmon, heathery notes, something meaty as well (dried salami), sour directly on the nose... quite extraordinary... As we are used to from this exceptional distillery...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Bitter and dry, a sweet sour film on your tongue... gets even dryer... salted meat, some dark berries in the back... bitterness, dark chocolat coffeebeans,  sour-sweet, warming...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; dry and bittersweet, medium length, some creamy notes in the back, strawberry yogurt, on the very outskirts some salty notes as well, is that the meat that returns? A very complex Mortlach as we are used to from this very good distillery.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; A nice Mortlach. Worth buying the whole bottle? Yes it does pay off!&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-1029426428453483947?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/1029426428453483947/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=1029426428453483947&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1029426428453483947'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1029426428453483947'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/07/signatory-vintage-sherry-casks.html' title='Linkwood 13 + Mortlach 14, Signatory'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://bp3.blogger.com/_ptfkw1LE5J8/SHpyotCt4YI/AAAAAAAAAKE/rOLL8qFz1Nk/s72-c/signatory.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-8617647671170958600</id><published>2008-07-10T03:22:00.000-07:00</published><updated>2008-08-31T14:10:57.706-07:00</updated><title type='text'>Linlithgow - 24 yrs (1982)</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp0.blogger.com/_ptfkw1LE5J8/SHXjOXospkI/AAAAAAAAAJ8/lhR9vOPj30c/s1600-h/linlithgow.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://bp0.blogger.com/_ptfkw1LE5J8/SHXjOXospkI/AAAAAAAAAJ8/lhR9vOPj30c/s400/linlithgow.jpg" alt="" id="BLOGGER_PHOTO_ID_5221329179008345666" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Linlithgow 24 yrs, 1982-2007, 51.4%&lt;br /&gt;Cognac Cask (Mission Range)&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light Gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Sweet, vanilla, soup-herbs, home made tortellini.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; This one bites a lot... Ah, quite nice, develops on some smoky notes with liquorice, spices and vanilla. Quite bitter taste in there as well. Black chocolates with spices again...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Quite long. A full bodied whisky! Sweet, creamy, smoky, really nice. Reminds me of a Rosebank... and that's always good news!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 95.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; A downside to this great bottle is it's price... This Linlithgow sells for around 120 euros. I would then rather buy 2 bottles of Rosebank I'm afraid.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-8617647671170958600?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/8617647671170958600/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=8617647671170958600&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8617647671170958600'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8617647671170958600'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/07/linlithgow-24-yrs-1982-2007-51.html' title='Linlithgow - 24 yrs (1982)'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://bp0.blogger.com/_ptfkw1LE5J8/SHXjOXospkI/AAAAAAAAAJ8/lhR9vOPj30c/s72-c/linlithgow.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5194240589411290363</id><published>2008-07-10T02:55:00.000-07:00</published><updated>2008-07-10T03:03:44.178-07:00</updated><title type='text'>Isle of Jura - Special Edition</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp0.blogger.com/_ptfkw1LE5J8/SHXeXJO9iBI/AAAAAAAAAJs/-H9bIv6q4fo/s1600-h/jura_se.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://bp0.blogger.com/_ptfkw1LE5J8/SHXeXJO9iBI/AAAAAAAAAJs/-H9bIv6q4fo/s400/jura_se.jpg" alt="" id="BLOGGER_PHOTO_ID_5221323832202987538" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Isle of Jura, Special Edition, 10-14 yrs (vatted), 43%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span dragover="true" style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Dark Gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Sherrynotes, sweet smoke, sulphur, wet sails,  orange marmelade.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Sweetened and burnt nuts, creamy, oily, oranges again.&lt;br /&gt;Leaves behind a veru thin film with honey and roasted nuts, quite interesting I must admit.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium aftertaste on oranges, marmelade, caramel and liquorice. Intense and creamy, sugary notes and a lot of honey. Great one as an after-dinner dram.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 86.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Now I got 8 completely different Jura's...&lt;br /&gt;A great Adventure I'd say!&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5194240589411290363?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5194240589411290363/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5194240589411290363&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5194240589411290363'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5194240589411290363'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/07/isle-of-jura-special-edition.html' title='Isle of Jura - Special Edition'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://bp0.blogger.com/_ptfkw1LE5J8/SHXeXJO9iBI/AAAAAAAAAJs/-H9bIv6q4fo/s72-c/jura_se.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-6962319460428595717</id><published>2008-06-27T15:26:00.000-07:00</published><updated>2008-06-27T15:35:14.938-07:00</updated><title type='text'>Mortlach 16 - Scott's Selection</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Mortlach 16 yrs, 1990-2007, 56%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Chenin Blanc.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Red fruits and berries, smoky tones as well, dry leaves of green bushes... (sorry I'm Dutch...) this is going to be something very nice... on the nose that is. Earth and smoke, slightly medicinal...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Fruity, smoky and quite peppery. Some seasalt comes in, in the middle, the spirit becomes dryer, softer, some caramels, expensive chocolates, deliciouss!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Dark dried fruits, berries, sweet like candy, quite a short finish... Pleasant anyway!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 92.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Mortlach is one of my favorites... This one get's quite close to the Port Finish...&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-6962319460428595717?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/6962319460428595717/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=6962319460428595717&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6962319460428595717'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/6962319460428595717'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/mortlach-16-scotts-selection.html' title='Mortlach 16 - Scott&apos;s Selection'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-2973581104216638525</id><published>2008-06-27T15:15:00.000-07:00</published><updated>2008-06-27T15:23:21.853-07:00</updated><title type='text'>Benriach Arumaticus Famosus - OB</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_ptfkw1LE5J8/SGVmxY58ipI/AAAAAAAAAJM/V3HpDFmK4OM/s1600-h/openingsfoto.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://1.bp.blogspot.com/_ptfkw1LE5J8/SGVmxY58ipI/AAAAAAAAAJM/V3HpDFmK4OM/s400/openingsfoto.jpg" alt="" id="BLOGGER_PHOTO_ID_5216688742063704722" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Benriach Arumaticus Famosus, Original Bottling, 12 yrs, 46%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Ammonia, sweet, vanilla, some seasalt. candy.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Soft and sweet with marshmellows.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Very flat aftertaste on some very strange notes... what is it... is this whisky? I think Benriach has "overdone" it with this one... Match it up against the Benriach Curiositas (which I gave 95 points once) and that on is much bigger, that ones leaves a signature behind... Was it my taste at that very moment or is this Benriach really dreadfull? So flat without any particular note on the palate... Show me I'm wrong, please!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 65.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-2973581104216638525?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/2973581104216638525/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=2973581104216638525&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2973581104216638525'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2973581104216638525'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/benriach-arumaticus-famosus-ob.html' title='Benriach Arumaticus Famosus - OB'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_ptfkw1LE5J8/SGVmxY58ipI/AAAAAAAAAJM/V3HpDFmK4OM/s72-c/openingsfoto.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-1268863846875278696</id><published>2008-06-27T14:57:00.000-07:00</published><updated>2008-06-27T15:10:10.005-07:00</updated><title type='text'>Bladnoch 15 - Cows label</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Bladnoch 15 yrs, OB, miniature Cows-label, 55%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Sweet white whine.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Wet rocks, some peat dripped in here as well. Heather again (typical for Bladnochs? or am I typical?) I'm getting some Port-like notes... What barrel was used for this? Quite peppery on the nose, don't stay to lang with your nose in that glass, plastics, rubbers..., some flowers in there as well. Very particular nose. But nice. Like meeting your best family if this is your like...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Develops on something peppery and dry. Gets dryer and dryer with roses and sweet tannines of bitter chocolate. Quite nice! A real surprise after the nose. I learned already that Bladnoch makes quite exceptional whiskies... this one is surely a good buy. Will it be still available? Raymond Armstrong (the manager) slipped this bottle in my pocket and told me: "This is one to enjoy for yourself", so who knows?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Same development, but gets dryer more quickly. A sudden death is constructed with some rose-leaves and bitterness. Very nice Bladnoch, again!&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 91.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt; Raymond..., I would love to taste this one at 18 or 21 yrs! Is it available?&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-1268863846875278696?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/1268863846875278696/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=1268863846875278696&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1268863846875278696'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1268863846875278696'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/bladnoch-15-cows-label.html' title='Bladnoch 15 - Cows label'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-4563777092101652105</id><published>2008-06-27T14:49:00.000-07:00</published><updated>2008-06-27T14:56:17.331-07:00</updated><title type='text'>Bladnoch 13 - OB</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Bladnoch 13 yrs, Original Bottling, 46%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Heather, sweet honey, some smoke in the back, sweet berries.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Sets of with quite a peppery start, growing bigger every second... black pepper so quite softer than normally... Develops on sweet-sour notes. The wood struggles to get come closer. it's being pushed away by some sour-notes... bit rubberu with some very strange wood-influences. Should try this one a second time... Oh wait... It's the fourth time I try this one... Strange. Quite warm at the end as if the warm sweet berrie stake control at the end. Quite complex this one. But nice!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Slightly smoky, peppers, heather, honey, leather, gets dry, not to much though, keeps quite warm and satisfying. A mellow glow in the background of an unique Lowland whisky!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-4563777092101652105?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/4563777092101652105/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=4563777092101652105&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/4563777092101652105'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/4563777092101652105'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/bladnoch-13-ob.html' title='Bladnoch 13 - OB'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-328381944399145829</id><published>2008-06-27T14:42:00.000-07:00</published><updated>2008-06-27T14:46:57.300-07:00</updated><title type='text'>Bladnoch 18 - Bourbon Finish</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Bladnoch 18 yrs, Bourbon Finish, 18 yrs, 55%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;More sweet and soft as the 13 yr old... Slightly some wood in the middle, vanilla and quite some soft herbs. Delicate sensations.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Quite peppery though, soft herbs and pepper, a strange mixture...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Quit full bodied. Sharp on pepper and a whisper of salt in the back. Gets quite bitter whilst getting closer to the end... which is pretty dominated by chocolate and fudge.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 87.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-328381944399145829?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/328381944399145829/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=328381944399145829&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/328381944399145829'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/328381944399145829'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/bladnoch-18-bourbon-finish.html' title='Bladnoch 18 - Bourbon Finish'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-2051880830436256213</id><published>2008-06-27T14:25:00.000-07:00</published><updated>2008-06-27T15:11:45.747-07:00</updated><title type='text'>Bladnoch 6 - OB Sherry Finish</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Bladnoch 6 yrs, Sherry Finish, 6 yrs, 56%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Dark brown.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Quite woody and with a typical sharp bitterness. Sherry notes on the palate as well. Sweet overtones in the back.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Woody, sherry-notes, dark chocolate, pralines, quite exceptional.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Warm and sweet with vanilla notes, woody and compact. Quite a sour end to all this beautifull. Finish mostly on old sherry-notes. Was that "old" really necessary?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 89.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-2051880830436256213?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/2051880830436256213/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=2051880830436256213&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2051880830436256213'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2051880830436256213'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/bladnoch-6-ob-sherry-finish.html' title='Bladnoch 6 - OB Sherry Finish'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5975810080960231290</id><published>2008-06-27T14:18:00.000-07:00</published><updated>2008-06-27T14:25:25.871-07:00</updated><title type='text'>Bladnoch 6 - OB Lightly peated</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGVaZ3UMI_I/AAAAAAAAAJE/H2r31tvTPyA/s1600-h/bladnoch6yrs.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGVaZ3UMI_I/AAAAAAAAAJE/H2r31tvTPyA/s400/bladnoch6yrs.jpg" alt="" id="BLOGGER_PHOTO_ID_5216675143770448882" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Bladnoch 18-20 PPM,&lt;br /&gt;6 yrs, 58.1%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light white whine.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Pretty heavy peat. Full and warm, spicy with herbs, something sweet on top of it...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; This Bladnoch is completely like all others... it takes hold off you and won't let go that fast... You try to resist, but it does'nt work. One to discover. Over and over again...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Soft and very sweet warm peat. Subtle herbs with some honey in the back. Very nice made.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; No time to leave yet... Let's stay for a while.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5975810080960231290?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5975810080960231290/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5975810080960231290&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5975810080960231290'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5975810080960231290'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/bladnoch-6-distillery.html' title='Bladnoch 6 - OB Lightly peated'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SGVaZ3UMI_I/AAAAAAAAAJE/H2r31tvTPyA/s72-c/bladnoch6yrs.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-1487683864437892967</id><published>2008-06-25T13:36:00.000-07:00</published><updated>2008-06-25T13:43:16.503-07:00</updated><title type='text'>Tullibardine 16 - Daily Dram</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_ptfkw1LE5J8/SGKsm4426bI/AAAAAAAAAI8/kY8XTDkUP-8/s1600-h/tullibardine.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 267px; height: 258px;" src="http://2.bp.blogspot.com/_ptfkw1LE5J8/SGKsm4426bI/AAAAAAAAAI8/kY8XTDkUP-8/s400/tullibardine.jpg" alt="" id="BLOGGER_PHOTO_ID_5215921102554327474" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Daintier Bull (Tullibardine),&lt;br /&gt;16 yrs, 54.8%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light yellow.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Some peppery notes, flowerish, lemonpeels, dusty, glue, a little edge with ammonia.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Sweet but hot and spicy as well. Not on spices... creamy middle with vanilla and yogurt?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium long, spicy...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 80.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; A remarkable whisky, no doubt about that.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-1487683864437892967?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/1487683864437892967/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=1487683864437892967&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1487683864437892967'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1487683864437892967'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/tullibardine-16-daily-dram.html' title='Tullibardine 16 - Daily Dram'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ptfkw1LE5J8/SGKsm4426bI/AAAAAAAAAI8/kY8XTDkUP-8/s72-c/tullibardine.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-8809511624280123669</id><published>2008-06-25T13:20:00.000-07:00</published><updated>2008-06-25T13:27:54.909-07:00</updated><title type='text'>Kilchoman Optic</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKpBBbmiyI/AAAAAAAAAIs/1ywOHhusGIU/s1600-h/kilchoman.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKpBBbmiyI/AAAAAAAAAIs/1ywOHhusGIU/s400/kilchoman.jpg" alt="" id="BLOGGER_PHOTO_ID_5215917153477626658" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Kilchoman Optic, 27-07-2007, 63.5%&lt;/span&gt; (50 PPM)&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Teawater...?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;I must apologise up front of my language but there's mo better way of telling you this... F**ck, this is really peaty! Nothing like the Port Charlotte, this is great stuff. I'm spilling it on my blouse... what a waste...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; This is how some freshly cut peatreeks taste... Start quite warm and mellow but then develops into something beyond this world. Enter the world of peat! They should print that on the label... just as a warning. All crevasses in your mouth are filled with this raw peat-taste.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Are you having a gum-infection in your mouth? No, not at all I just took some zips from a glass of Kilchoman. Aftertaste is very short but burny like hell... and that's where this peatmachine came from. No doubt about that!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Not for sale yet. As far as I know...&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-8809511624280123669?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/8809511624280123669/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=8809511624280123669&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8809511624280123669'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8809511624280123669'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/kilchoman-optic.html' title='Kilchoman Optic'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKpBBbmiyI/AAAAAAAAAIs/1ywOHhusGIU/s72-c/kilchoman.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-1130975310042423995</id><published>2008-06-25T12:59:00.000-07:00</published><updated>2008-06-25T14:25:22.486-07:00</updated><title type='text'>Miltonduff + Imperial - Daily Dram</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_ptfkw1LE5J8/SGKkRnt-l1I/AAAAAAAAAIc/16-0s67VDGo/s1600-h/dailydram.jpg"&gt;&lt;img style="cursor: pointer;" src="http://1.bp.blogspot.com/_ptfkw1LE5J8/SGKkRnt-l1I/AAAAAAAAAIc/16-0s67VDGo/s400/dailydram.jpg" alt="" id="BLOGGER_PHOTO_ID_5215911941075015506" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Tasting two Daily Dram bottlings in the church:&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1) Mille Tonnes D'oeufs (Miltonduff), 8 yrs, 46%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Chenin blanc (white whine).&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Oh, this is just the best I nosed today! Roses and flowers... Give me some more! Reminds me of a great Rosebank... that's good news in my opinion. Let it be for a while they said behind the stand... oh yes I will do that every time I poor this in one of my glasses. (Bought the bottle directly after tasting it... and truly that's the first time around!)  Only for the nose you should buy this bottle. Develops on apples, citrusfruits, cactus,  melon and apple peel. I think I never nosed such a great whisky... Please: whatever you do... nose this great bottle!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Soft water with roses. Sparkling. Sweet herbs and spices, and some vanilla in the middle. Teaspoon of pepper in the back. This is great stuff!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium long finish with fresh citruslike herbs and roseleaves...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 95.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Not so expensive if you might think. Only 33 euros. I would really like to try this one at cask strength sometime... The score might be even higher I'm guessing...&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;2nd tasting:&lt;/span&gt; Still the same as the above, even a whole week later... Very nice made whisky!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 95.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;2) Lime Pair (Imperial), 11 yrs, 46%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light applejuice.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Granny Smith's apples, soft and sweet, sour, toilets, dried fruits and some citrus notes.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Sweet and soft but quite spicy and hot. Really rippes your gums... Sweetness becomes heather.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Sweet, apples and pears. Citrussy peels all over the place.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 75.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-1130975310042423995?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/1130975310042423995/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=1130975310042423995&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1130975310042423995'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1130975310042423995'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/miltonduff-imperial-daily-dram.html' title='Miltonduff + Imperial - Daily Dram'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_ptfkw1LE5J8/SGKkRnt-l1I/AAAAAAAAAIc/16-0s67VDGo/s72-c/dailydram.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-3070235475450232571</id><published>2008-06-25T12:42:00.000-07:00</published><updated>2008-06-25T12:58:57.961-07:00</updated><title type='text'>Glenfarclas 41 - Daily Dram</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKiaeUVN1I/AAAAAAAAAIU/HLu4Wm0cj0E/s1600-h/glenfarclas41.jpg"&gt;&lt;img style="cursor: pointer;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKiaeUVN1I/AAAAAAAAAIU/HLu4Wm0cj0E/s400/glenfarclas41.jpg" alt="" id="BLOGGER_PHOTO_ID_5215909894147094354" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;&lt;br /&gt;Feral Clangs (Glenfarclas), 41 yrs, 45.7%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Medium gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Vanilla, dried fruits, taste likes a lowlander. Very subtle fruits and herbs.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Soft and sweet. This can't be a Glenfarclas... where's the dominant Sherry influence? Sorry? It's because it matured on "bourbon" wood? Finally!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Very fresh from the beginning onwards. No sherry or smoke influences are 'that' necessary to create a great allround whisky.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Remarks:&lt;/span&gt; Unfortunately it costs like 190 euros... Aren't there any cheaper bourbon barrels available for the less fortunate whiskyenthousiasts among us?&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-3070235475450232571?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/3070235475450232571/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=3070235475450232571&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3070235475450232571'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3070235475450232571'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/glenfarclas-41-daily-dram.html' title='Glenfarclas 41 - Daily Dram'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKiaeUVN1I/AAAAAAAAAIU/HLu4Wm0cj0E/s72-c/glenfarclas41.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-7852670128636799827</id><published>2008-06-25T12:33:00.000-07:00</published><updated>2008-06-25T13:29:52.446-07:00</updated><title type='text'>North Port 23 - Scott's Selection</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKqejvcWKI/AAAAAAAAAI0/9C-qS7N722E/s1600-h/northport1980.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 221px; height: 290px;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKqejvcWKI/AAAAAAAAAI0/9C-qS7N722E/s400/northport1980.jpg" alt="" id="BLOGGER_PHOTO_ID_5215918760415484066" border="0" /&gt;&lt;/a&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;North Port, 23 yrs (1980-2004), 58%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Light gold.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Nettles, dusty like an old book... A brick wall, the smell of a church in winter time. Some feinty hints take control of my eyes... small tears are the result.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; What a nice and heavy start. That looks promising... Peppery notes with great spices. Some heather and honey in the middle as well. Quite soft if I may say so. I never tried this brand before... why didn't I?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Medium long finish on pepper and honey.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 85.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-7852670128636799827?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/7852670128636799827/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=7852670128636799827&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/7852670128636799827'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/7852670128636799827'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/north-port-23-scotts-selection.html' title='North Port 23 - Scott&apos;s Selection'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SGKqejvcWKI/AAAAAAAAAI0/9C-qS7N722E/s72-c/northport1980.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5927132379602593353</id><published>2008-06-25T12:27:00.000-07:00</published><updated>2008-06-25T12:32:39.935-07:00</updated><title type='text'>Rosebank 16 - Gordon &amp; MacPhail</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Rosebank GMP, 16 yrs, 54.4%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; Dark gold&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Roses, there they are again! Quite a dozen of those... Woody hints as well.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Quite full with wood and sherry hints. Quite sharp in the middle, not as I am used with Rosebank... strange...! The wood takes a step forwards, too much in my opinion. Where is the flowerish Rosebank gone to?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Soft, wet cardboard..., slightly salty?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 78.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5927132379602593353?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5927132379602593353/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5927132379602593353&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5927132379602593353'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5927132379602593353'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/rosebank-16-gordon-macphail.html' title='Rosebank 16 - Gordon &amp; MacPhail'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-1347121929779732436</id><published>2008-06-25T12:20:00.000-07:00</published><updated>2008-06-25T12:26:39.229-07:00</updated><title type='text'>Rosebank 17 - Clydesdale</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Rosebank Clydesdale, 17 yrs, 56.3%&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Color:&lt;/span&gt; White wine&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Nose: &lt;/span&gt;Oak and wood, soft herbs, some nice spices.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Taste:&lt;/span&gt; Slightly pepper, sweet, vanilla, oaky in the middle. Soft and Light.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Aftertaste:&lt;/span&gt; Sweet and soft. Some salt liquorice in there as well... quite long!&lt;br /&gt;Does'nt taste like a Cask Strength to me... more like a very soft and delicate Speysider.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 80.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-1347121929779732436?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/1347121929779732436/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=1347121929779732436&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1347121929779732436'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1347121929779732436'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/rosebank-clydesdale-17-yrs.html' title='Rosebank 17 - Clydesdale'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-3123646246885927801</id><published>2008-06-24T12:47:00.000-07:00</published><updated>2008-06-24T13:11:13.909-07:00</updated><title type='text'>Whisky in the Church</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGFSF3bgcXI/AAAAAAAAAH8/pP7pmvC2kts/s1600-h/bladnoch-new-make.jpg"&gt;&lt;img dragover="true" style="cursor: pointer;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SGFSF3bgcXI/AAAAAAAAAH8/pP7pmvC2kts/s400/bladnoch-new-make.jpg" alt="" id="BLOGGER_PHOTO_ID_5215540104203891058" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;&lt;br /&gt;From now on I am sort of forced to write my blog in English. Mostly because of all the people I know in this great industry. Sharing my thoughts with them is only possible like this... My feelings now go out to Raymond  and his wife (owners) of the Bladnoch Distillery. I sent him an e-mail for some brochures of the 13 yrs old, for my club... what I got was a bottle of new make spirit. Something quite unique! (Visit my tasting on July 12 for that please.)&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_ptfkw1LE5J8/SGFSNdhPpQI/AAAAAAAAAIE/xaLD-tx2GkA/s1600-h/bladnoch-new-make-2.jpg"&gt;&lt;img dragover="true" style="cursor: pointer;" src="http://4.bp.blogspot.com/_ptfkw1LE5J8/SGFSNdhPpQI/AAAAAAAAAIE/xaLD-tx2GkA/s400/bladnoch-new-make-2.jpg" alt="" id="BLOGGER_PHOTO_ID_5215540234687587586" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;These photo's are taken at the event "Whisky in the Church", a nosing &amp;amp; tasting by invitation of Aad van Zuylen and Jean-Marie Putz only (malt maniacs and true connoisseurs ((like me? Oh yeah!)). I have had a great time in Loosduinen that day and I sincerely hope that next year I'll be part of it again... Perhaps behind your stand Raymond? You know where to find me!&lt;br /&gt;&lt;br /&gt;Enjoy my tasting notes of the event...&lt;br /&gt;(they will be published later this week)&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-3123646246885927801?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/3123646246885927801/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=3123646246885927801&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3123646246885927801'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3123646246885927801'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/whisky-in-church.html' title='Whisky in the Church'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SGFSF3bgcXI/AAAAAAAAAH8/pP7pmvC2kts/s72-c/bladnoch-new-make.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-3659776686917287042</id><published>2008-06-17T11:02:00.000-07:00</published><updated>2008-06-17T11:08:18.596-07:00</updated><title type='text'>Port Charlotte 6 (2001)</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;PCB 6, 2001, 61,6%, 68,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Lichtgoud&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;Aarde, natte rotsen en turf. Wat houtigs in de achtergrond, maar&lt;br /&gt;waar komt dat vandaan? Dit is een jonge whisky... Benzinelucht, een&lt;br /&gt;bezoekje aan het tankstation. Daarna rubber en iets kwark-achtigs.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Medicinale tonen en turf voeren de boventoon. Gaat erg diep&lt;br /&gt;alsof je brandende turf in het glas hebt geschonken. Wordt even later zoeter&lt;br /&gt;en zachter. Marshmellows, zwavel en licht zurig.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Nog nooit heb ik vloeibare pure turf mogen proeven... wat een sensatie!&lt;br /&gt;Islay op en top maar met een bijzonder zoet einde met heide, honing en romigheid.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 9.5 uit 10.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-3659776686917287042?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/3659776686917287042/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=3659776686917287042&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3659776686917287042'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/3659776686917287042'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/port-charlotte-6-2001.html' title='Port Charlotte 6 (2001)'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-9050552354040951439</id><published>2008-06-17T10:57:00.000-07:00</published><updated>2008-06-17T11:01:42.908-07:00</updated><title type='text'>Rosebank 15 - Dun Bheagan</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Rosebank Dun Bheagan, 15 yrs, 46%, 47,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Goud&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;Rozen, bloemig, heide, snufje honing, een natte regenjas.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Witte peper, rokerig en droog. Licht fruitig, of zijn het bloemen?&lt;br /&gt;Tikje hard in het midden maar daarna vanilletonen en opnieuw zachte rook.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Zurig maar met rode peper. Vanille, rook en heide. Gepeperde bloemen&lt;br /&gt;geven de afdronk een licht drogend karakter. Eén om van te genieten... vandaag,&lt;br /&gt;morgen en overmorgen... Een absolute reden om Malt Maniac ambities te hebben!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 9.0 uit 10.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-9050552354040951439?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/9050552354040951439/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=9050552354040951439&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/9050552354040951439'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/9050552354040951439'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/06/rosebank-15-dun-bheagan.html' title='Rosebank 15 - Dun Bheagan'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-589140973553804757</id><published>2008-05-10T02:44:00.000-07:00</published><updated>2008-07-10T03:21:37.420-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tasting-Notes'/><title type='text'>Tasting: The Jura Adventure</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_ptfkw1LE5J8/SHXifNMlUnI/AAAAAAAAAJ0/s3ttO27ULhc/s1600-h/jura10.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://1.bp.blogspot.com/_ptfkw1LE5J8/SHXifNMlUnI/AAAAAAAAAJ0/s3ttO27ULhc/s400/jura10.jpg" alt="" id="BLOGGER_PHOTO_ID_5221328368752218738" border="0" /&gt;&lt;/a&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 102, 0);"&gt;Titel: The Jura Adventure&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Club-Proeverij 03/2008, (za. 3 en vr. 9 mei)&lt;br /&gt;Locatie: Amersfoort&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Isle of Jura, 10 yrs, 40%, 27,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; lichtgeel met een groen randje.&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; mout, graan, ananas en hooi. Aarde, bloemig, iets citrus&lt;br /&gt;tinner en terpentine, zuurtjes en later wat fudge.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; Prikkelend, tikkeltje rook merkbaar. Scherp citrusfruit,&lt;br /&gt;aarde en varens maar ook vanille en fudge.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; medium afdronk met moutige tonen. Wat honing en&lt;br /&gt;zoetigheid als zuurstokjes. Vrij droog met een mespuntje peper?&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Isle of Jura Legacy, 10 yrs, 40%, 33,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;donker oranje.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; sinaasappel- en citroenschillen. Citrusfruit, afwasmiddel.&lt;br /&gt;Een stoffig boek bij de antiquair. Muf. Boterbloemen, engelse drop.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; Prikkelender dan de standaard 10 botteling. Bittere chocolade,&lt;br /&gt;nougat, warme kersen, sinaasappels, gebladerte en dennengroen.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; medium spiritus-achtige afdronk. Vettig en moutig. Zeep.&lt;br /&gt;Mandarijntjes. Kaarsvet. Goedkope chocolade en likeurbonbons.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7.0 uit 10&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Isle of Jura, Superstition, 43%, 35,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; donkergoud.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;leidingwater, muffig, potgrond, turfachtig. Vol, gebakken koekjes,&lt;br /&gt;hout, rozijnen, grootmoeders appeltaart.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; Licht rokerig, warm en zacht. Romige aarbeienkwark.&lt;br /&gt;Kastanjes, eikeltjeskoffie, beukennootjes. Een licht bittertje.&lt;br /&gt;Honing en houtskool.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;een lekkere volle afdronk, medium. Vrij zoet als strudel,&lt;br /&gt;verse appeltaart, sinaasappelschil en krenten. Wrang en zurig op 't eind.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;&lt;span style="font-size:100%;"&gt;Isle of Jura, 16 yrs, 40%, 36,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; vol goud.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zwavelachtig, licht bloemig, kalkwater. Heide, roomtoffee's,&lt;br /&gt;rozijnen, appeltjes en sinaasappel. Lichte turftonen, fruitig.&lt;br /&gt;Zoete popcorn, meidoorn.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; houtig met sinaasappels, warm en vol, chocolade-cake,&lt;br /&gt;bitterkoekjes, walnoten en dadels. Lekker verwarmend.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; vrij korte afdronk maar met mooi gevulde smaken van&lt;br /&gt;caramel en toffee's met warm fruit, cashew en pecannoten, cassata.&lt;br /&gt;Prettig bittertje blijft wel lang hangen. Sinaasappels keren nog even terug.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Isle of Jura, 21 yrs, 40%, 65,95&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;Kleur:&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:85%;"&gt; amber, teakhout.&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; romig en zoetig. Vettig. Fudge en kruidige ontbijtkoek.&lt;br /&gt;Zacht zoetig fruit, sinaasappelschil.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; vrij scherp, maar vol en warm. Zoetig als snoepgoed,&lt;br /&gt;zuurstokjes, sinaasappel, bonbons, calvados, eikenhout,&lt;br /&gt;appels en peren, honing, verwarmend.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; begint prachtig met caramel en warme kersensaus,&lt;br /&gt;maar stort daarna vrij snel in. Zoetige romigheid blijft wel net&lt;br /&gt;genoeg hangen om een prettige afdronk te bewerkstelligen.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8.0 uit 10&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-family:arial;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Isle of Jura, 1999, Heavily Peated, 58%, 40 PPM, 43,95&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;Kleur:&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:85%;"&gt; dry sherry.&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; alcohol, turf, velpon, beits, chloor als in een zwembad.&lt;br /&gt;Schoensmeer, varens, peperig (met extra water: nat toiletpapier).&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; de turf knijpt heftig in je tandvlees! Medicinaal zonder enige&lt;br /&gt;twijfel. Anijszaad, zoethout, teer en rubber banden. Deze whisky is&lt;br /&gt;"kauwbaar" alsof je bubblegum eet... met peper en groene planten.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; vrij vol en zeer lang.Zoetig, zuurstokjes, tum-tum.&lt;br /&gt;Overall net iets te zoet waardoor de turf wat achterop raakt.&lt;br /&gt;Peperige kruiden blijven lang hangen.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 9.0 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-family:arial;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Isle of Jura, 13-09-2002, Cask Strength,&lt;br /&gt;cask: 1124, Bottle 365 / 705, 58,8%, 66,95&lt;br /&gt;&lt;span style="font-style: italic;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-size:85%;"&gt;3 tot 5 jaar oude Jura gemixt met geturfde Jura's uit de jaren 70.&lt;br /&gt;Originele distilleerderijbotteling, geblend door Richard Paterson.&lt;br /&gt;Afwijkend etiket en fles. Moeilijk verkrijgbaar. Gekocht in België.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;Kleur:&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:85%;"&gt; chenin blanc.&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; simson bandenplak lijm, synthetische boterlak, zoutige turf,&lt;br /&gt;weeige bloemen, ver in de achtergrond ook bittere noten en zoetig fruit.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; heftige maar kleine explosies van peper, teer en turf volgen elkaar&lt;br /&gt;heel snel op. Granny-smith appelschillen, peperige kruiden en citrusfruit,&lt;br /&gt;heide, geperste citroenen, houtig, de rubberen lijm keert ook weer terug.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; heel erg lang met een scherpe droogheid. Exotische vruchten,&lt;br /&gt;grapefruit, as en bloemig, rozenblaadjes, zachte en zoete turf maken deze&lt;br /&gt;whisky helemaal compleet. Een krachtpatser van ongekende kwaliteit!&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 9.5 uit 10&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-589140973553804757?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/589140973553804757/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=589140973553804757&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/589140973553804757'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/589140973553804757'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/05/jura-adventure.html' title='Tasting: The Jura Adventure'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_ptfkw1LE5J8/SHXifNMlUnI/AAAAAAAAAJ0/s3ttO27ULhc/s72-c/jura10.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-1145798352681283865</id><published>2008-04-25T14:57:00.000-07:00</published><updated>2008-04-25T15:03:57.879-07:00</updated><title type='text'>Isle of Jura - Superstition</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Jura Superstition, 43%, 35,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Donker Oranje&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;Sherry, lichte hint van chocolade, beukenootjes,&lt;br /&gt;rokerig. Geur van sigaretten-as.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Prikkelende sherry suist omhoog... hout (bourbon?),&lt;br /&gt;rokerigheid met zwavel. Honing en aardbeienkwark.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Rokerige sherry! Licht houtig met zoetig.&lt;br /&gt;Vrij vol en romig, blijft heerlijk lang, kwark-achtig hangen.&lt;br /&gt;Prikkeling van rokerigheid lost langzaam op en brengt zoetigheid.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 8.5 uit 10.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-1145798352681283865?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/1145798352681283865/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=1145798352681283865&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1145798352681283865'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/1145798352681283865'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/isle-of-jura-superstition.html' title='Isle of Jura - Superstition'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-2625970715354088859</id><published>2008-04-25T14:32:00.000-07:00</published><updated>2008-04-25T14:41:55.235-07:00</updated><title type='text'>Glengoyne 10 yrs</title><content type='html'>&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;span style="font-size:130%;"&gt;Glengoyne, 10 yrs, 40%, 27,95&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 0, 0);font-size:100%;" &gt;&lt;span dragover="true" style="font-style: italic;"&gt;(Verjaardagscadeau van Philips Design collega's)&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Goud met geel randje&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;Boter-bloemen, boterbabbelaars, granny smiths (appels),&lt;br /&gt;appelschillen, frissig als bij het openen van een fles Sinas.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Zeer droog, eikenhouten 'ongelakte' vloer, licht zoetig,&lt;br /&gt;enigszins vaille, fruitig. Winegums?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Zacht en droog. Heel houterig, vrij plezierig!&lt;br /&gt;Droogheid en grassigheid zet nog vrij lang door en stopt vrij&lt;br /&gt;mooi. Als een mooi gecomponeerd pianostuk.&lt;br /&gt;Een zeer 'gelikte' Single Malt. Oprecht en eerlijk.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7.5 uit 10.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-2625970715354088859?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/2625970715354088859/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=2625970715354088859&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2625970715354088859'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/2625970715354088859'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/glengoyne-10-yrs.html' title='Glengoyne 10 yrs'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5345880581073585033</id><published>2008-04-20T13:57:00.000-07:00</published><updated>2008-04-25T14:43:30.123-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tasting-Notes'/><title type='text'>Tasting: A Speyside Afternoon</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ptfkw1LE5J8/SAxgJSrbwzI/AAAAAAAAAHk/xXInAyqQJAs/s1600-h/tamnavulin.jpg"&gt;&lt;img style="cursor: pointer;" src="http://3.bp.blogspot.com/_ptfkw1LE5J8/SAxgJSrbwzI/AAAAAAAAAHk/xXInAyqQJAs/s400/tamnavulin.jpg" alt="" id="BLOGGER_PHOTO_ID_5191630183200441138" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;font-size:130%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="color: rgb(0, 102, 0);"&gt;Titel: A Speyside Afternoon&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:arial;font-size:130%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="color: rgb(255, 0, 0);font-family:arial;font-size:130%;"  &gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Club-Proeverij 01/2007, Locatie: Amersfoort&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style=";font-family:arial;font-size:130%;"  &gt;&lt;br /&gt;&lt;/span&gt;&lt;span style=";font-family:arial;font-size:130%;"  &gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;The Glenlivet 12yrs, 40%, 27,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; licht goud.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; vers fruit en hars.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; fruit en vanille, een vleugje hout.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zacht eikenhout, mediumlang.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8 uit 10&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Tomintoul, 10 yrs, 40%, 28,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zonnig goud,&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt; &lt;/span&gt;&lt;span style="font-size:85%;"&gt;rozijnen, citroen, gras,&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; kabinetpudding na twee dagen in de koelkast,&lt;br /&gt;een tikkeltje rozijn, as en vanille,&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zoetig met een snufje rook, notig en citroen.&lt;br /&gt;Blijft vriendelijk, vrij kort, hangen.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-size:85%;"&gt; 7.0 uit 10&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Benromach Traditional, 8 yrs, 40%, 24,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; lichtgeel.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; rokerig, kolen, snufje mint,&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; rook, citrusvruchten met wat aarde.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; kort en sterk, rokerig en lemon/tonic.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8 uit 10&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Glen Moray, 12 yrs, 40%, 23,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; witte wijn.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; druivensap, zoete cheney, muffe walnoten.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zoete vruchten, niet uitgesproken.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; kort, droog en hooiachtig...&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Tamnavulin, 12 yrs, 40%, 27,95&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Gratis fles van Whyte &amp;amp; MacKay ontvangen. &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; lichtgoud.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; rood fruit, heide, beetje rokerig.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;kruisbessen met licht rokerige ondertoon,&lt;br /&gt;citroenschillen.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; mediumlang met rode bessen.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Glenfiddich Solera Reserve, 15 yrs, 40%, 32,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; gloeiend goud.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; chocolade en sherry.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; warme perzik, praliné en chocolade-ijs.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; gember en dennen, lang, zacht en&lt;br /&gt;bijzonder verwarmend.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);"&gt;&lt;span style="font-weight: bold;"&gt;Macallan, 10 yrs, 40%, 32,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;Kleur:&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:85%;"&gt; amber/koper.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; sherry, butterscotch en witte chocolade, iets rokerigs.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; veel sherry, moutig, kruiden, notig en zachte rook.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; mediumlang, beetje droog met een snufje rokerigheid.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;The Balvenie Double Wood, 12 yrs, 43%, 32,95  &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; amber.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; stoffige sokkenlade, sherry, sinaasappel.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; volle smaak met sherry, toffee met gebrande&lt;br /&gt;nootjes, heel zoetig en warm.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zeer verwarmend, rond en vol maar wel met&lt;br /&gt;een iets te scherp randje...&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5345880581073585033?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5345880581073585033/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5345880581073585033&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5345880581073585033'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5345880581073585033'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/glenlivet-12yrs-40-2795-kleur-licht.html' title='Tasting: A Speyside Afternoon'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ptfkw1LE5J8/SAxgJSrbwzI/AAAAAAAAAHk/xXInAyqQJAs/s72-c/tamnavulin.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-432813396578065751</id><published>2008-04-20T13:28:00.000-07:00</published><updated>2008-05-10T02:44:44.137-07:00</updated><title type='text'>Tasting: Glenfiddich XPerience</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_ptfkw1LE5J8/SAxeiCrbwwI/AAAAAAAAAHM/6aCf7ULbepA/s1600-h/glenfiddich_range.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_ptfkw1LE5J8/SAxeiCrbwwI/AAAAAAAAAHM/6aCf7ULbepA/s320/glenfiddich_range.jpg" alt="" id="BLOGGER_PHOTO_ID_5191628409378947842" border="0" /&gt;&lt;/a&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 102, 0);"&gt;Titel: The Glenfiddich XPerience&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Club-Proeverij 02/2007, Locatie: Amersfoort&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Glenfiddich Special Reserve, 12 yrs, 40%, 29,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; Licht goud, barnsteen. &lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zoetig, grassig, notig, chocolade.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; rokerig en toffee-achtig.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; een korte afdronk, blijft wel aanwezig maar is licht en&lt;br /&gt;heeft iets weg van goedkope chocoladetoffees.&lt;br /&gt;De leden vonden deze whisky bovendien geen echt uitgesproken&lt;br /&gt;smaak hebben. Bijna blend-achtig.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 6.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Glenfiddich Toasted Oak Reserve, 12 yrs, 40%, 32,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;Heel lichtgeel.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; vanille, amandelen, een zacht briesje wind, fris.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; licht rokerig en houtig, rood fruit, vanillestokjes&lt;br /&gt;die te lang hebben gelegen.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; een medium-zoete afdronk met noten&lt;br /&gt;(amandelen?) en een zuchtje rokerigheid.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7.5 uit 10&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Glenfiddich Caoran Reserve, 12 yrs, 40%, 37,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; vol goud.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;zoetig, vanille, snufje zeezout, sherry, hooi, licht fenolisch.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; zoutige zeewiertonen, turf, rokerig, notenhout, bittere&lt;br /&gt;chocolade, zoethout, sigaren-as?&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;overduidelijk een lange rokerige afdronk, ziltig,&lt;br /&gt;bitter en zoetig met een snufje gember.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;&lt;span style="font-size:100%;"&gt;Glenfiddich Solera Reserve, 15 yrs, 40%, 32,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; Donkergoud.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; oude zweetsokken, muffig, mandarijntjes, sinaasappelschil.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; sherry, caramel, rozen, vruchtencompote, kaneel.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; Een verwarmende zware lange afdronk, warme&lt;br /&gt;chocoladesaus, de roze delen van Engelse drop, zoetig en lekker.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 7.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-size:100%;" &gt;Glenfiddich Ancient Reserve, 18 yrs, 40%, 45,95&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;span style="font-size:85%;"&gt;Kleur:&lt;/span&gt;&lt;/span&gt;&lt;span style="font-size:85%;"&gt; lichtgoud. &lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; muffig, lente-bloesem, sierbloemen, appelmoes. &lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Smaak:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; een zweepje kirsch, heide en rook, kersen, rood fruit en&lt;br /&gt;chocoladeschaafsel. Niet iedereen proefde chocolade maar wel iets&lt;br /&gt;dat aan dure toffees deed denken. &lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; opnieuw lang en verwarmend, houtig en rokerig.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Score:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; 8.5 uit 10&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;&lt;span style="font-size:100%;"&gt;Glenfiddich Gran Reserva, 21 yrs, 40%, 57,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;Kleur:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; amber. &lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Neus:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; honing, sherry, noten, een stoffige boekenkast, rokerig. &lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Smaak: &lt;/span&gt;&lt;span style="font-size:85%;"&gt;chocolade-ijs met fijngehakte hazelnootjes en caramelsaus,&lt;br /&gt;chipolata, kersen, vrij fruitig en zoet ook. &lt;/span&gt;&lt;span style="font-weight: bold;font-size:85%;" &gt;&lt;br /&gt;Afdronk:&lt;/span&gt;&lt;span style="font-size:85%;"&gt; een medium afdronk, bitterzoet en rustgevend.&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-family:arial;font-size:85%;"  &gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Score: &lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;span style="font-size:85%;"&gt;7.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 0, 0);"&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-432813396578065751?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/432813396578065751/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=432813396578065751&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/432813396578065751'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/432813396578065751'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/glenfiddich-xperience.html' title='Tasting: Glenfiddich XPerience'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ptfkw1LE5J8/SAxeiCrbwwI/AAAAAAAAAHM/6aCf7ULbepA/s72-c/glenfiddich_range.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5314996798385646433</id><published>2008-04-20T09:53:00.000-07:00</published><updated>2008-04-25T14:44:19.037-07:00</updated><title type='text'>Tasting: Scottish Malts</title><content type='html'>&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 102, 0);"&gt;Titel: Scottish Malts&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Club-Proeverij 03/2007, Locatie: Amersfoort&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(0, 102, 0);"&gt;&lt;/span&gt;&lt;br /&gt;Springbank, 10 yrs, 46%, 37,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Appelsap.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; citrusfruit, hei&lt;/span&gt;&lt;span style="font-family:arial;"&gt;de en hooi.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; een explosie van &lt;/span&gt;&lt;span style="font-family:arial;"&gt;tonen: zoetig, peren, accuzuur, kruidig.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; een medium afdronk, blijft&lt;/span&gt;&lt;span style="font-family:arial;"&gt; even aanwezig maar is (te)&lt;br /&gt;licht en zoetig om echt een goede indruk achter te laten...&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7 uit 10.&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-family:arial;" &gt;Glenrothes Vintage 1992, 12 yrs, 43%, 42,95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Donker goud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; hele goed&lt;/span&gt;&lt;span style="font-family:arial;"&gt;kope toffees, snoepgoed, hout, nootjes,&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;een hele zoete lollie.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; zoet en sappig&lt;/span&gt;&lt;span style="font-family:arial;"&gt; het water loopt je direct in de mond&lt;br /&gt;en&lt;/span&gt;&lt;span style="font-family:arial;"&gt; weigert daarna snel te vertrekken.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Oh...? Erg kort!&lt;/span&gt;&lt;span style="font-family:arial;"&gt; “Gone in a minute!”&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 6.5 uit 10.&lt;br /&gt;&lt;/span&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-family:arial;" &gt;&lt;br /&gt;&lt;br /&gt;Mannochmore, 13 yrs, 43%, 31,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;font-family:arial;" &gt;Botteling van Signatory Vintage, vatnr: 16593, fles 623 van 864&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;font-family:arial;" &gt;South African Sherrybut&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Urine.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; &lt;/span&gt;&lt;span style="font-family:arial;"&gt;heide, honing, zee, strand en schelpen. &lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; onverwacht milde sherrytonen,&lt;/span&gt;&lt;span style="font-family:arial;"&gt; fruitig en droog,&lt;br /&gt;kleine tinteling van rook. Een elegante whisky, absoluut!&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; “Started great with a nice nose&lt;/span&gt;&lt;span style="font-family:arial;"&gt; and first taste but&lt;br /&gt;went down in flames&lt;/span&gt;&lt;span style="font-family:arial;"&gt; very fast.”&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7.5 uit 10.&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-family:arial;" &gt;Scapa, 14 yrs, 40%, 29,95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Licht goud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; honing en rook.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; zoetig met hazelnoot, toffee tonen&lt;/span&gt;&lt;span style="font-family:arial;"&gt; en licht rokerig.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; meer honing en&lt;/span&gt;&lt;span style="font-family:arial;"&gt; in de warme lange afdronk een toegift&lt;br /&gt;met&lt;/span&gt;&lt;span style="font-family:arial;"&gt; veel rokerigheid en een tikkeltje turf.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 8.0 uit 10&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;"&gt;Glenfarclas, 10 yrs, 40%, 27,95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Goud. neus: zurig en&lt;/span&gt;&lt;span style="font-family:arial;"&gt; rokerig, sherry, notig.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;Sherry en rokerigheid... met noten?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; behoorlijke &lt;/span&gt;&lt;span style="font-family:arial;"&gt;explosie van rokerigheid met op de&lt;br /&gt;achter&lt;/span&gt;&lt;span style="font-family:arial;"&gt;grond wat zoetigheid van lekkere toffees.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; &lt;/span&gt;&lt;span style="font-family:arial;"&gt;Een heerlijk lange zoete, rokerige afdronk.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;Het oordeel was unaniem: “Quality stuff!”&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 8.5 uit 10&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-family:arial;" &gt;Glenfiddich Gran Reserva, 21 yrs, 40%, 58,95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Kleur: &lt;/span&gt;Goud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; pure alcohol, biscuitjes. &lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; sterke koffie, zoete taart, bittere&lt;/span&gt;&lt;span style="font-family:arial;"&gt; pure chocolade.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; kort in de mond &lt;/span&gt;&lt;span style="font-family:arial;"&gt;maar na een minuutje volgt een&lt;br /&gt;bittere na&lt;/span&gt;&lt;span style="font-family:arial;"&gt;smaak die lijkt op gebakken aardappeltjes.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Score: &lt;/span&gt;7.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Isle of Arran, 10 yrs, 46%, 27,95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Licht goud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;zeep, afwaswater, &lt;/span&gt;&lt;span style="font-family:arial;"&gt;stoffig, goedkope parfum, limoen.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; &lt;/span&gt;&lt;span style="font-family:arial;"&gt;een korte explosie van droogheid met fruit &lt;/span&gt;&lt;span style="font-family:arial;"&gt;en nootjes.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; lange droge afdronk&lt;/span&gt;&lt;span style="font-family:arial;"&gt; met rook, ammonia en limoen.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7 uit 10&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);font-family:arial;" &gt;Glen Scotia - Heavily Peated, 7 yrs, 45%, 31,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;font-family:arial;" &gt;Botteling van distilleerderij, vatnr: 525, fles 168 van 330&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Lichte urine.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; koeienmest, kamp&lt;/span&gt;&lt;span style="font-family:arial;"&gt;vuur, houtskool.&lt;br /&gt;De zus van Scott die marse&lt;/span&gt;&lt;span style="font-family:arial;"&gt;pein eet?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; vuurwater, zeer rokerig,&lt;/span&gt;&lt;span style="font-family:arial;"&gt; bittere chocolade,&lt;br /&gt;“Laap Sang Souchang” een&lt;/span&gt;&lt;span style="font-family:arial;"&gt; bepaalde thee-soort...&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; zeer plezierige&lt;/span&gt;&lt;span style="font-family:arial;"&gt; lange afdronk met turf en rook&lt;br /&gt;na een &lt;/span&gt;&lt;span style="font-family:arial;"&gt;onwennige start.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score: &lt;/span&gt;8 uit 10&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5314996798385646433?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5314996798385646433/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5314996798385646433&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5314996798385646433'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5314996798385646433'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/club-proeverij-032007.html' title='Tasting: Scottish Malts'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-8029062919491219843</id><published>2008-04-20T08:27:00.000-07:00</published><updated>2008-04-25T14:44:44.523-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tasting-Notes'/><title type='text'>Tasting: Legal smoke</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_ptfkw1LE5J8/SAxgdyrbw0I/AAAAAAAAAHs/lpDRytKW8Ms/s1600-h/legal_smoke_2.jpg"&gt;&lt;img style="cursor: pointer;" src="http://1.bp.blogspot.com/_ptfkw1LE5J8/SAxgdyrbw0I/AAAAAAAAAHs/lpDRytKW8Ms/s400/legal_smoke_2.jpg" alt="" id="BLOGGER_PHOTO_ID_5191630535387759426" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 102, 0);"&gt;&lt;br /&gt;Titel: Anyone up for some legal smoke?&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Club-Proeverij 01/2008, Locatie: Amersfoort&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;&lt;br /&gt;&lt;br /&gt;Stronachie 12 yrs, 40%, Highland, 29,95 &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Lichtgoud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Heide, hooi en lichte rook, bloemig en zurig, gebladerte.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Zoetig en rokerig, vettig. Accent van zoete zuurstokjes.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Kort en verwarmend. Vrij vol en vettig. Zoet-zuur, lichte rook.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score: &lt;/span&gt;8.0 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;"&gt;Glen Scotia 12 yrs, 40%, Campbeltown, 32,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Koper, Vol goud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Jodium, Engelse drop, zoutig, smeermiddel, anijs.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Natte kranten, ziltig en turfachtig.&lt;br /&gt;Zoute drop, bruidsuikers, autobanden.&lt;br /&gt;Afdronk: Ziltig, zurig, peper en zout, mediumlange warme afdronk.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 6.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;"&gt;Ben Nevis 10 yrs, 46%, Highland, 39,95 &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Lichtgoud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Sherry, rumbonen, sinaasappels, mandarijntjes, bittere chocolade,&lt;br /&gt;eikenhouten vloer, afgewerkte olie.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Zwaar, vol en vettig met rokerige sherrytonen.&lt;br /&gt;Bekleedt de mond met sinaasappel, chocolade en een licht bittertje van het turf.&lt;br /&gt;Afdronk: Hevig maar kort met een nasmaak van noga en bittere chocolade.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Bunnahabhain Heavily Peated, 9 yrs, 46%, Islay  34,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Botteling van 'van Wees' The Ultimate&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Chenin Blanc.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Dennenbos, bleekmiddel, accuzuur.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Heel scherp met citrus en metalen. Vurig en branderig.&lt;br /&gt;Droge biscuitjes, pannekoeken, stoffig en muf.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Vreselijk snel weg.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 6 uit 10.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Talisker 18 yrs, 45.8%, Isle of Skye, Isles, 47,95 &lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Donkergoud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Regen, eilanden, natte rotsen, hout, witte wijn,&lt;br /&gt;piment van rookworst, bladgroenten.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Tum Tummetjes, zacht als was, licht zoetige start.&lt;br /&gt;Na enige tijd explosies van rode peper die gesmoord worden door&lt;br /&gt;zoetig fruit of zacht zoetig snoepgoed. Subtiel rokerig en een lichte&lt;br /&gt;turfsteek in de achtergrond.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Een knapperend haardvuur, warm en vol overgave.&lt;br /&gt;Jodium, perzik, hout en zachte rokerige tonen die lang blijven hangen.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 8.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0); font-weight: bold;font-size:130%;" &gt;Ardbeg 10 yrs, 46%, Islay, 36,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Witte wijn.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Hoestdrank, zeewater, turf, jodium, ammonia.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Pepperspray, rode pepers, alcohol, erg rins, citroenachtige turf.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Lang, zwaar, heet en heftig, gezaagd hout, zurige citrusvruchten.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 9.0 uit 10&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-8029062919491219843?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/8029062919491219843/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=8029062919491219843&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8029062919491219843'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/8029062919491219843'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/club-proeverij-012008.html' title='Tasting: Legal smoke'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_ptfkw1LE5J8/SAxgdyrbw0I/AAAAAAAAAHs/lpDRytKW8Ms/s72-c/legal_smoke_2.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5708570718534818376</id><published>2008-04-20T07:58:00.000-07:00</published><updated>2008-04-25T14:45:14.523-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Tasting-Notes'/><title type='text'>Tasting: Pleased to meet you</title><content type='html'>&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 102, 0);"&gt;Titel: Pleased to meet you&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="color: rgb(255, 0, 0);font-size:130%;" &gt;&lt;span style="font-weight: bold;font-family:arial;" &gt;&lt;span style="color: rgb(0, 0, 0);"&gt;Club-Proeverij 04/2007, Locatie: Amersfoort&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-family:arial;"&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Glenallachie 1990 (12 yrs), 40%, 24,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Kleur:&lt;/span&gt; Lichtgoud. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Neus:&lt;/span&gt; Tabak, rook, zand, citroen of limoen, honing. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Smaak:&lt;/span&gt; Zacht fruit, licht gekruid, zoete appels, fudge en toffee. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Afdronk:&lt;/span&gt; Vrolijk en fruitig maar bijzonder kort. Zacht als satijn.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 6.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Strathisla 12 yrs, 43%, 34,95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Vol goud. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Neus:&lt;/span&gt; Sherry, zout, turf,&lt;br /&gt;natte zeilkleding, prikkelend. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Smaak:&lt;/span&gt; Zacht maar vol. shortbread (spritsen), droog en licht rokerig.&lt;br /&gt;Een beetje peper achterin de mond erbij. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Afdronk:&lt;/span&gt; Medium lange afdronk met verwarmende rokerige tonen.&lt;br /&gt;Niet zo bijzonder als hij vaak wordt aangeprijsd in de lokale slijterij.&lt;br /&gt;Beetje tegenvallend.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score: &lt;/span&gt;6.0 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Bruichladdich Rocks Banyuls Finish, NAS, 46%, 34,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Kleur:&lt;/span&gt; donkergoud/brons.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;Nat hout, peper, varens, vanille, zoutig, benzine.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Custard met peper en rood fruit.&lt;br /&gt;Vriendelijk zoet en zacht met wat hout.&lt;br /&gt;Een typische nasmaak van volle yogurt.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Zoet met bittere tannines van het Banyuls rode wijn vat.&lt;br /&gt;Rode peper en kersen-snoep. Lang en warm.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;The Dalmore 12 yrs, 40%, 32,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Kleur:&lt;/span&gt; Amber.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Sherry, fruitig, nectarines, zachte lichte rook, peper en zout.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Kruidige heide met warme honing.&lt;br /&gt;Zoetige rook met een tikkeltje sherry en pepers.&lt;br /&gt;Een zoute hint achterin de mond.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Turf, honing en bloemen.&lt;br /&gt;Zacht, zwaar, vol en verwarmend.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7.0 uit 10&lt;br /&gt;De volgende whisky was een botteling van&lt;br /&gt;Secret Treasures, een onafhankelijke bot-&lt;br /&gt;telaar, vermoedelijk uit Zwitserland.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Highland Park 16 yrs, Orkney, 44%, 39,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Botteling van Secret Treasures&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Kleur:&lt;/span&gt; Vol goud/koper.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus: &lt;/span&gt;Flink gekruid, heide, jodium, natte rotsen, peperig en olie-achtig.&lt;br /&gt;Autobanden, nieuwe condooms zo uit het pakje.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak: &lt;/span&gt;Kleverig en kruidig, lichte peper en zoetig verwarmend.&lt;br /&gt;Hints van sherry en Belgische gerookte salami.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Butterscotch siroop, kruidig, sherry, spek. Zeer lang!&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 8.0 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold;"&gt;&lt;span style="color: rgb(255, 0, 0);"&gt;Glenfiddich 18 yrs, Speyside, 40%, 52,95&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Oud goud.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Neus:&lt;/span&gt; Hout en rozijnen, zoetig en kruidig, een doosje luxe bonbons,&lt;br /&gt;caramel en nootjes met chocolade.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Smaak:&lt;/span&gt; Kruidig met witte peper, houtig en&lt;br /&gt;notig met honing (gesuikerde pinda’s?), vrij droog maar ook zoetig&lt;br /&gt;met tonen van sherry en turf. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Afdronk:&lt;/span&gt; Warm en zacht met flink wat bloemen en noten met honing.&lt;br /&gt;Een lange warme en memorabele afdronk.&lt;br /&gt;Een complexe whisky met “alles” wat lekker is.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 8.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Mortlach 10 yrs, Port Finish, 43%, 42,95&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-style: italic;"&gt;Botteling van Chieftain's Choice&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Donkergoud. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Neus:&lt;/span&gt; Zee, rook, turf en hout, leren handschoenen. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Smaak:&lt;/span&gt; Start behoorlijk vurig en zet zijn tanden in je tandvlees!&lt;br /&gt;Zwarte peper en kruiden, rood fruit, met ver in de achtergrond wat tannines van port/wijn. &lt;span style="font-weight: bold;"&gt;Afdronk:&lt;/span&gt; Droog met zoete kersen, rokerig met de bitterheid van rode wijn.&lt;br /&gt;Een stevige afdronk (met zoethout?). &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Score: &lt;/span&gt;8.5 uit 10&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-size:130%;"&gt;&lt;span style="font-weight: bold; color: rgb(255, 0, 0);"&gt;Bowmore Legend, NAS, 40%, 21,95&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;Kleur:&lt;/span&gt; Lichtgoud. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Neus:&lt;/span&gt; Licht rokerig, wat turf, ammonia, een groot bos na een regenbui, zeezout. &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Smaak:&lt;/span&gt; Intens rokerig en turfachtig.&lt;br /&gt;Verwarmende sherrytonen op de achtergrond met zwarte tuinaarde, honing en aanmaak-limonade (?) &lt;span style="font-weight: bold;"&gt;&lt;br /&gt;Afdronk: &lt;/span&gt;Zachte en zoete sherry-rokerigheid. Gelaagd en  fris. Aarbeienkwark?&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Score:&lt;/span&gt; 7.0 uit 10&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5708570718534818376?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5708570718534818376/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5708570718534818376&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5708570718534818376'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5708570718534818376'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/tn001-stronachie-12-yrs.html' title='Tasting: Pleased to meet you'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8839802569305462080.post-5896084495804729589</id><published>2008-04-20T03:59:00.000-07:00</published><updated>2008-04-20T13:27:55.130-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Algemeen'/><title type='text'>Uitleg</title><content type='html'>&lt;span style="font-family:arial;"&gt;Welkom op ons eigen weblog. Op deze extra site zal ik zoveel mogelijk whiskies bespreken die ik persoonlijk geproefd heb. Dit was een onderdeel dat nog ontbrak op de clubsite. Via het blog kan ik u nog sneller van informatie voorzien!&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;Enig geduld a.u.b. met betrekking tot de proefnotities.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;Ik zal natuurlijk mijn best doen om al bestaande notities aan dit blog toe te voegen.&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8839802569305462080-5896084495804729589?l=singlemaltclub.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://singlemaltclub.blogspot.com/feeds/5896084495804729589/comments/default' title='Reacties plaatsen'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8839802569305462080&amp;postID=5896084495804729589&amp;isPopup=true' title='0 reacties'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5896084495804729589'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8839802569305462080/posts/default/5896084495804729589'/><link rel='alternate' type='text/html' href='http://singlemaltclub.blogspot.com/2008/04/we-hebben-ons-eigen-weblog.html' title='Uitleg'/><author><name>Door: Reinder Carton</name><uri>http://www.blogger.com/profile/08743844173444795362</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://3.bp.blogspot.com/_ptfkw1LE5J8/SVflZ3GmBlI/AAAAAAAAAh0/VTiY9zvU3ig/S220/reinder.jpg'/></author><thr:total>0</thr:total></entry></feed>
